05
Dec
Dec
Ingredients: 1kg of eel 3 lemongrass plants 5 purple onions 5 cloves of garlic 5 chili 10g fresh tamarind 1kg vermicelli Vegetables: Okra, tomato, banana, water spinach, gun flare Seasoning: salt, monosodium glutamate, soup powder, sugar Instructions: Step 1: Prepare Ingredients You go to the market to buy about 1kg of cleaned eel (or depending […]